The Victorian Scullery or Back Kitchen


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Laundry in Victorian times

Clothes washing was a major task, which needed space. Well before washing machines, working class housewives used a public laundry, or a local washerwoman. A middle-class home like Church Farm would have had a special washing room.

Water was brought from an outside pump (there was no mains supply). It was boiled over the kitchen fire or in a separately heated copper (a big metal tub).

Clothes were put in a dolly tub, with soap flakes (no detergents were available until the late 19th century) and pounded with a washing dolly. This was very hard work. Ingrained dirt was scrubbed away on a washboard.

Running the clothes through a mangle squeezed the water out, and the clothes were then hung to dry on washing lines overhead or outside. Ironing was usually done on a table, covered with a padded cloth. Flat irons, heated in front of the fire, were common. Two flat irons were needed, to be swapped over as each cooled. (Paraffin and charcoal irons were also used.) Tablecloths and sheets were pressed into their creases in a linen press before being put away.

The first heated irons were used in China eight hundred years ago but they only appeared in Europe in the 16th century.

The earliest type was the box iron which was warmed either by a slug of metal heated in the fire or by glowing charcoal. Flat or sad irons were common in the 19th and early 20th centuries. Heated in front of the fire or on the top of a stove, their metal handles became so hot they had to be wrapped in a cloth to enable them to be used without causing burns. A laundry maid needed at least two sad irons to work - one heating up by the fire while she used the other.

Victorian inventions included irons heated by burning paraffin and coal gas, but both were awkward to use and very smelly. Electric irons were first made in the 1880s but were very expensive, and dangerous to use as they were not earthed. They did not become really popular until the 1930s. The dates of the electric irons on show range from the 1920s to a contemporary steam iron. The small travelling iron was made in the 1940s.

Specialist irons have been known since Elizabethan times. The Italian iron on show dating from the1880s was heated by an iron rod placed in a fire. It was used to put creases into lace cuffs, caps and frills.  


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